Juniperus chinensis - Juniper - 46 cm
Juniper bonsai characterised by a height without pot of 37 cm and a trunk size of 4 cm. The plant is grown in a rectangular unglazed stoneware pot whose dimensions are 34x25xh9 cm.
The bonsai of Juniperus chinensis (Chinese Juniper), an attractive evergreen conifer, is prized for its elegance and remarkable durability. The needle-like, deep green, dense and compact foliage creates well-defined masses that enhance the structure and give depth to the composition. Over time the bark tends to crack, taking on a mature appearance, which adds to the character of the specimen. This bonsai is grown in the rock style (Seki-joju), where the trunk develops adhering to the stone and the roots wrap around the rock in a scenographic way, evoking the strength of nature and the plant's ability to adapt to impervious environments. The whole conveys balance, solidity and harmony, with a dynamic line that accompanies the eye from the base to the top of the foliage. It is grown in a rectangular unglazed stoneware pot with natural, textural tones that recall the elements of earth and rock, enhancing the authenticity of the composition and giving the bonsai a majestic and refined appearance.
Grow bonsai outdoors all year round, taking care to place it in a sheltered spot during the colder months and in partial shade during the warmer months.
Always respect the dry and wet cycles: whenever the soil feels dry to the touch, water it thoroughly. Then wait for the soil to dry out before watering again in the same way.
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Fertilize from spring to fall, avoiding the hottest months of July/August. Use an organic, liquid, or solid fertilizer.
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Repot the juniper in mid-spring, when the buds begin to swell. Young plants, which are still growing, should be transplanted every 2 years, while mature plants should be transplanted every 4-5 years.
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The best way to
the Juniperus chinensis
The best way to
the Juniperus chinensis
The best way to
the Juniperus chinensis