Aglaia – 78 cm
A fine example of an Aglaia bonsai, measuring 62 cm in height (excluding the pot), with a trunk diameter of 5 cm and a nebari of 11 cm. The plant is grown in a rectangular plastic pot measuring 44 x 31 x H16 cm.
A bonsai specimen of Aglaia, a refined tropical evergreen prized for its compact crown, glossy foliage and fragrant flowers. Its small oval leaves retain an intense green colour throughout the year, with new growth appearing lighter in colour in spring. Between late spring and early autumn, it produces numerous small, golden-yellow flowers in clusters, characterised by a delicate and pleasant fragrance. Under favourable conditions, it may also develop small, round ornamental fruits, which are initially green but turn yellowish or reddish as they ripen. It has a sturdy, well-proportioned trunk that supports a broad, compact crown. It is grown in a rectangular brown plastic pot, which enhances the contrast with the bright green foliage and lends stability and elegance to the entire arrangement.
Grow bonsai outdoors all year round, taking care to place it in a sheltered but very bright spot with temperatures above 10º-12ºC during the colder months, and in partial shade during the warmer months.
Always respect the dry and wet cycles: whenever the soil feels dry to the touch, water abundantly. Then wait for the soil to dry before watering again in the same way.
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Fertilize from spring to fall, avoiding the hottest months of July/August, every 15-20 days using a slow-release organic, liquid or solid fertilizer.
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The best time to repot is every 2-3 years, preferably in the spring, using a well-draining substrate specifically designed for bonsai.
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The best way to
the Aglaia
The best way to
the Aglaia
The best way to
the Aglaia